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TRAINING & ASSESMENT
  • Commercial Cooking
  • F&B / Housekeeping Course
  • Messman Course
  • Steward Course
  • Bartendering
  • Victualling on Board

  • Baking Course
  • Food & Vegetable Carving
  • Other Specialized Cuisine
        German Cooking
        Italian Cooking
        Japanese Cooking
        Korean Cooking

 

Welcome Aboard
CHEF MARITIME MANAGEMENT SERVICES TRAINING AND ASSESMENT CENTER CORP.
The Specialist in Cruiseship and Hotel Manpower

Chef Maritime Management Services dTraining an Assessment Center Corp.was established on September 20, 2004. Founded by Chef de Partie Ceferino A. Pabroquez Jr. / passenger cruise line / cruise ship; . Founded also  by a Cabin Stewardess and from Bar Department on board, the Bartender    owners of the said training center, a training institute that became COMPETITIVE EDGE IN THE GLOBAL MARKET.

Chef Maritime Management Services Training and Assessment Center Corp., was organized under the Philippine laws, authorized by the Securities and Exchange Commission ( Company Reg. No.: CS200502048) in accordance with the Corporation Code of the Philippines no. 68.

The Specialized training courses of the Chef Maritime Management Services Training and Assessment Center Corp.  have been recognized and utilized by the top maritime manning agencies and land based agencies in providing crew and employment to international cruise ship, passenger vessels and hotel manpower.

In years to come, Chef Maritime Management Services Training and Assessment Center Corp. aims to offer the training needs of the seafarers and the OFW (Hotel Categories) going onboard and abroad with the purpose of further upgrading the standard of training.

Chef Maritime Management Services Training And Assessment Center Corp. is committed, responsible to deliver quality training to Overseas Workers and Seafarers in compliance  with the requirements of the TESDA , as pursuant to Republic Act. 7796 creating the Technical Education and Skills Development Authority (TESDA) and in accordance with TESDA Board Resolution 98-03 dated January 23, 1998.  Thereby, ensuring the proper Enhancement, quality graduates beyond client satisfaction towards the achievement of its goal.

Chef Maritime Management Services Training and Assessment Center Corp. organized by broadly experienced and knowledgeable previous maritime officers and staff who had been onboard on different types of Cruise Ship and vessels.


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Mission and Vision